Commissary Porter

• $16.35 / hour
• Weekend availibility required
• 5:00AM shift
• Comprehensive Benefits
• Employee meal plan
• Employee parking

SSP America operates several restaurants within the Bradley International Airport.. At SSP America, our Porteremployees play a vital role in ensuring our restaurants stay stocked and ready to serve. If you have experience in inventory management, order picking, and working in a fast-paced environment, we want you on our team! Apply today and be part of a dynamic workplace!

Key Responsibilities:

• Maintain proper and adequate set-up of the back door/receiving area and all storage areas on a daily basis. This
• includes cleaning, organizing, and maintaining all dry, refrigerated, and frozen storage areas and shelves. Also
• includes keeping back door area cleared for the safety of employees and delivery personnel.
• Handles, stores, and rotates all products properly.
• Follows all security guidelines for back door receiving, including checking of airport badges and all paperwork fordeliveries.
• Responsible for proper check-in of all product. This includes inspecting physical package, product temperatures,and dates on perishable products when applicable. Also includes matching delivered product to invoice specs, packsize and number of units received.
• Must follow all property guidelines and procedures for delivery of product to the individual restaurants
• Must maintain vendor relations, and follow all procedures regarding product rejection or return to vendor.
• Complete opening, on-going, and closing checklists as required.
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhereto health standards.

Requirements:

• One year experience working in food service environment is essential.
• High school diploma preferred.
• Verbal and written communication is essential. Able to read, speak, and understand the English language inorder to communicate with guests and take orders.
• Basic mathematical skills
• Food handlers permit as required by law.
• Brand Certification as required.
• Ability to remember, recite, and promote the variety of menu items.
• Ability to lift and carry boxes up to 50 lbs
• Ability to stand and work in confined spaces for long period of time.

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.