Cook Entree (Multiple Positions) (Production Kitchen)

Your Role:

As a Cook I, you'll be instrumental in crafting delicious dishes while prioritizing food safety. From gourmet meals to campus favorites, you'll utilize a variety of cooking skills and equipment to deliver exciting and fun dining experiences. Must be available to work evenings, weekends and holidays.

Perks and Benefits:

Outstanding UA benefits include health, dental, and vision insurance plans; life insurance and disability programs; paid vacation, sick leave, and holidays; UA/ASU/NAU tuition reduction for the employee and qualified family members; retirement plans; access to UA recreation and cultural activities; and more!

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Ready to make an impact in a supportive and team environment?

• Prepares food on the cold production lines.
• Prepares all order items according to the order slip and adhering to recipe's method of preparation.
• Follows correct food storage and safety guidelines.
• Maintains quality and freshness of products at all times.
• Actively solves problems wherever possible.
• Correct storage of food items in designated areas, and use of FIFO method.
• Weighs, labels and dates all food items, stores in designated areas.
• Cleans countertop, Plexi-glass windows, walls, shelves, drain screens and floor mats.
• Sends all utensils to be washed and when returned - checks to see that all utensils are properly stored.
• Empties sanitizer and takes out trash.
• Correct labeling, weighing, dating, and use of all food products.
• Greets and serves customers in a friendly and courteous manner.
• Provides suggestions and input to supervisor.
• Utilizes hair coverings and gloves at all times while working in kitchen.
• Cooks food in the oven and on the grills as needed.
• Prevents cross contamination of food products.
• Ensure clean work surfaces, Plexi-glass, walls, shelves, sinks and floors.
• Additional duties as assigned.

Knowledge, Skills and Abilities:

• Basic knowledge of job content, practices and procedures.
• Ability to transport and/or move a maximum of 50 lbs.
• Ability to effectively communicate with customers and coworkers.
• Ability to multi-task under stressful situations.

Physical requirements:

• Lift/transport or move a maximum of 50 lbs.

• High school diploma or high school diploma equivalency is required.
• Must be available to work evenings, weekends and holidays.