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Your search generated 305 results
Howard Community College

Lab Manager, Culinary/Pastry Arts

Baltimore, Maryland

Howard Community College

Position Details Position Information About Us Howard Community College (HCC) is an exciting place to work, learn, and grow! We are proud to have received the Great Colleges to Work For honor for 12 consecutive years, 2009-2020. Howard Comm...

Job Type Full Time
Crescent Hotels & Resorts

Lead Cook

Charlotte, North Carolina

Crescent Hotels & Resorts

Description JOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. ESSENTIAL JOB FUNCTIONS: 1. Prepare food of consistent quality following reci...

Job Type Full Time
Highgate Hotels, LP

Sous Chef

Boston, Massachusetts

Highgate Hotels, LP

Sous Chef Requisition ID 2026-79343 Category Culinary Job Location US-MA-Boston Property The Newbury Boston Compensation Minimum USD $76,000.00/Yr. Compensation Maximum USD $85,000.00/Yr. Pay Class Full Time Compensation Type Yearly Highgat...

Job Type Full Time
Grand Geneva Resort & Spa

Pastry Chef

Lake Geneva, Wisconsin

Grand Geneva Resort & Spa

Description If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to ...

Job Type Full Time
Crescent Hotels & Resorts

Executive Chef

Bloomfield Hills, Michigan

Crescent Hotels & Resorts

Description Developing unique and cuisine-appropriate menus Collaborating with the Restaurant Manager to set item prices Staying current on developing trends in the restaurant industry Maintaining the kitchen and surrounding areas in condit...

Job Type Full Time
Crescent Hotels & Resorts

Sous Chef

Oak Brook, Illinois

Crescent Hotels & Resorts

Description Offering a calm haven and chic sophistication, Le Meridien Chicago - Oakbrook Center sits next to the eponymous shopping center in Oak Brook, Illinois. From our superb vantage point, guests can easily access attractions througho...

Job Type Full Time
Aspire Bakeries

Electro-Mechanical Specialist - 3rd Shift

Swedesboro, New Jersey

Aspire Bakeries

Hungry for a career that's as rewarding as it is delicious? At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our p...

Job Type Full Time
Great Wolf Lodge

Lead Line Cook

Scotrun, Pennsylvania

Great Wolf Lodge

1 Great Wolf Dr, Scotrun PA 18355, United States Pay: $22.50 At Great Wolf, the Lead Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Lead Line Cook manages the operations o...

Job Type Full Time

Executive Sous Chef

San Antonio, Texas

Zachry Hotels, LLC

Executive Sous Chef San Antonio, TX Who We Are Based in San Antonio, Texas, Zachry Hotels is a proven leader in the development, management and ownership of hospitality assets. At Zachry Hotels, we are passionate about hospitality and surro...

Job Type Full Time
GPM Investments

Dunkin Baker/Finisher - Overnight Shift

Kingsport, Tennessee

GPM Investments

Dunkin Baker/Finisher - Overnight Shift Location : Address 120 West Stone Drive Location : Location US-TN-Kingsport Brand Dunkin' Donuts Min USD $12.00/Hr. Max USD $14.00/Hr. Position Type Full-Time Shift 3rd shift (hours could fall between...

Job Type Full Time

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