We use cookies. Find out more about it here. By continuing to browse this site you are agreeing to our use of cookies.

#alert
Your search generated 305 results
Crescent Hotels & Resorts

Pastry Cook

Horseshoe Bay, Texas

Crescent Hotels & Resorts

Description Pastry Cook - Banquets Culinary Team Horseshoe Bay Resort | Horseshoe Bay, Texas If you have a passion for baking and creating exceptional desserts, Horseshoe Bay Resort invites you to join our Banquets Culinary Team as a Pastry...

Job Type Full Time
Highgate Hotels, LP

Executive Chef

Boston, Massachusetts

Highgate Hotels, LP

Executive Chef Requisition ID 2026-79758 Category Food and Beverage Job Location US-MA-Boston Property Hilton Boston Back Bay Compensation Minimum USD $100,000.00/Yr. Compensation Maximum USD $120,000.00/Yr. Pay Class Full Time Compensation...

Job Type Full Time
Aspire Bakeries

Operator 1, Bakery-Ingredient

Swedesboro, New Jersey

Aspire Bakeries

Hungry for a career that's as rewarding as it is delicious? At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our p...

Job Type Full Time
Loews Hotels, LLC.

Banquet Sous Chef

Tucson, Arizona

Loews Hotels, LLC.

Recognized as an AZ Central Top Workplace, Loews Ventana Canyon Resort offers careers at a luxury resort in Tucson's Catalina Foothills. Team members create memorable stays for guests seeking relaxation and adventure across 398 guest rooms,...

Job Type Full Time
New
Hyatt Regency Coralville

Executive Sous Chef

Coralville, Iowa

Hyatt Regency Coralville

Description Executive Sous Chef Experienced culinary leader who thrives in a fast-paced hospitality environment and enjoys leading teams that create memorable guest experiences? The Hyatt Regency Coralville Hotel & Conference Center is seek...

Job Type Full Time
PREVIOUS 29 30 31 NEXT

(web-665cd84569-kxzb2)